Land Art Herbaflex
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Turmeric: strong anti-inflammatory. It contains numerous active compounds with antioxidant properties, the first of which is found within the yellow pigments: curcumin. It protects the body against inflammation and the multiple damages provoked by oxidative stress; the therapeutic action is preventative. Curcuma is efficient to fight pain and inflammation, muscular problems (tendinitis, neuralgia, rheumatism, sciatica). Black pepper: curcumin is only slightly absorbed by the body, whereas the peperine contained in pepper improves its absorption and promotes the efficiency of turmeric. Burdock: a plant originally from Asia and Europe, it is known for its anti-inflammatory and antioxidant properties. It helps to soothe pain caused by rheumatism and arthritis. Black cohosh: a plant with anti-inflammatory virtues. Black cohosh is used to relieve neck pain, neuralgia, pain associated with rheumatism, tendonitis and muscular pain.
|Ingredients||USES : Helps relieve muscle and joint pain associated with rheumatoid affections DOSAGE : 1 table spoon (15ml) once a day with meals MEDICINAL INGREDIENTS : (Per 15 ml) Turmeric -root- (Curcuma longa) 1000 mg, Black cohosh -root- (Actaea racemosa) 300 mg, Burdock -root- (Arctium lappa) 1200 mg NON-MEDICINAL INGREDIENTS : Purified water, vegetable glycerin, organic cane sugar, malic acid, ascorbic acid, black pepper
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